Gopaldhara China Muscatel is an autumn flush Darjeeling made from tea bushes that are over 130 years old. It is a very high grade full leaf tea, with a high level of oxidation that produces a deep dark orange liquour and a full flavour.
The bushes are Chinese cultivars that have been planted in Darjeeling, resulting in an interesting combination of tea traditions, with a smooth, syrupy mouthfeel and a fascinating caramel and muscatel flavour.
| Leaf Type: | Orthodox |
| Where is it from?: |
Darjeeling, India |
Brewing Instructions
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| 3-5g (2 tsp) | 95°C | 450ml | 3-5 mins |
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