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£10.00
Gopaldhara China Muscatel is an autumn flush Darjeeling made from tea bushes that are over 130 years old. It is a very high grade full leaf tea, with a high level of oxidation that produces a deep dark orange liquour and a full flavour.
The bushes are Chinese cultivars that have been planted in Darjeeling, resulting in an interesting combination of tea traditions, with a smooth, syrupy mouthfeel and a fascinating caramel and muscatel flavour.
| Leaf Type: | Orthodox |
| Where is it from?: |
Darjeeling, India |
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| 3-5g (2 tsp) | 95°C | 450ml | 3-5 mins |
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A high altitude tea grown at 2200m in the Ai Lao mountain range in Yunnan Province. Picked from trees that are over a century old, this a truly exceptional tea. The high altitude means that the leaves are kept moist from the mist and dew while being able to soak up the high altitude sunshine. The leaves have been lightly oxidised, making vibrant and complex flavour.
| Where is it from?: |
Yunnan Province, China
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Brewing Instructions
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| 2-3g |
95°C |
350ml | 3 mins |
More Sizes Available
£6.40
"I want some red roses for a blue lady..."
• A cup of our Blue Lady tea is the ideal way to banish the blues away.
• Infusing subtle rose with tangy grapefruit, Blue Lady is very refreshing and great alternative to Earl Grey.
• Made from the finest Chinese black tea, flowers and natural flavourings and hand-crafted by us in Edinburgh.
• We use premium quality tea leaves in every blend balancing aromas and flavours for your enjoyment
• Our Blue Lady is packed by hand in Edinburgh using infinitely recyclable aluminium caddies with a plastic free inner or resealable stand-up pouches
• Blue Lady is now one of our fastest selling flavoured teas, and has become a firm favourite from PekoeTea all around the world
| Ingredients: |
Chinese black tea, rose petals, mallow flowers, calendula petals, natural flavouring. Packed in a factory that also handles nuts. |
Brewing Instructions
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| 2g (1 tsp) | 100°C | 450ml | 3 mins |
More Sizes Available
£6.80
• By specially selecting only the finest teas, our Breakfast Blend has been blended exclusively for us in Kolkata by master tea blenders.
• Wake yourself up with a strong brew of our best selling tea or relax later in the day with some tea and cake.
• Our Breakfast Blend is a full bodied and rich blend of Assam teas with a small amount of Darjeeling that gives a strong and robust infusion.
• While still being made of high quality loose leaf tea, our Breakfast Blend has been made from top grade Crush Tear Curl style leaves for a hearty brew. The finer leaf makes a stronger and faster infusion.
• Milk can be added but it is also delicious with a slice of lemon.
• Our Breakfast Blend is packed by hand in Edinburgh in infinitely recyclable aluminium caddies with a plastic free inner, or resealable stand up pouches.
| Leaf Type: | CTC/Orthodox Blend |
| Where is it from?: |
Assam India
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| Ingredients: | Indian Black Tea. Packed in a factory that also handles nuts. |
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| 3-5g (2 tsp) | 100°C | 450ml | 3-5 mins |
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